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Healthy Rotini Pasta Bake

Writer's picture: Amber EdmondsonAmber Edmondson

Ingredients:

1 box whole wheat Rotini

1 large zucchini- shredded

1 lb ground beef

1 lb ground Italian sausage

1 jar pasta sauce

1 cup fresh mozzarella

1/2 cup grated Parmesan cheese

1 tsp basil

1 tsp minced garlic

salt & pepper

fresh parsley for garnish


Directions:


1. Boil the box of Rotini according to directions. (I stopped cooking mine 3 minutes before directed time.)

2. Brown the meat together in a pan. Drain grease.

3. Shred the zucchini and season with salt, pepper, and garlic

4. Layer everything in a deep baking dish with rotini on the bottom, meat next, zucchini, sauce, then cheese.

5. Bake for 15min at 375 degrees

6. Top with fresh parsley and basil. Enjoy!


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